ユートピアさんの「いかだいこん」の食レポです。いか風味のだいこん乾燥食品で、味は（しょうゆ味・ピリ辛味）の種類あります。どちらもしっかりした味で、お酒に合います！大根のインパクトのある味にイカ風味がはいって、私には今まで食べたことない味わいでした！
イカ大根の煮付けよりは、切干大根や大根のお漬物テイスト寄りです。
お酒と一緒に！ぜひ味わってほしいジャンルのおつまみです。
食感は柔らかく食べやすく、一口サイズでポイポイいっちゃいます。しっかりとした食感と味わいで食べ応えがあります。
ピリ辛は、噛めば噛むほど、旨味の後から辛味が長引く「旨辛」味でしたー！

For IkaDaikon 
Vegetable for snack? It may sound too healthy but some people might want something more. This product can make your wish for real. 
From the title, to be honest I couldn’t imagine how it tastes like. Is it daikon or squid??? Some people may not like too much fishy taste. But this isn’t like that. Have you ever tried dried daikon radish called “kiriboshi-daikon” before? The taste is similar to that. But unlike regular kiriboshi-daikon, it has so much flavors and taste. 
It’s made of natural vegetable so even if you eat too much, you won’t feel guilty. Yes, this is guilty-free snack! 
The DADHI from surume a.k.a. Dried squid adding rich flavor to Daikon, so you can use it not only for snack, but also for even cooking! Personally I thought I want to use for miso soup or ochazuke. The spicy one was spicier than I expected, but it would be great snack for drinking time. Since it’s dried, as you chew, you can taste more. So it may help you when you are on diet, too! For any occasions, it is great snacks!